Three Course Vegan Cooking Class November

Event Details

Join Jules exploring the magic of spices and experience the traditional method preparing delicious Balinese meals.
Menu on the day are:

Entree: Tuung Basa Bali – Balinese style Grill Eggplant
Main: Sweet and Spicy Tempeh with black mushroom
Dessert: Jaja Pasung – Rice and coconut dumpling steamed in banana leaves

All meals are gluten free and dairy free

Ticket Terms and Condition:
– Ticket is valid only for this date only.
– Ticket holder may transfer their ticket to another individual provided that notice is given to Balinese Spice Magic